EFFECT OF DIFFERENT DRYING METHOD ON THE NUTRITIONAL QUALITY AND ANTIOXIDANT ACTIVITY OF JIANGYONG FRAGRANT GINGER BASED ON PRINCIPAL COMPONENT ANALYSIS

Effect of Different Drying Method on the Nutritional Quality and Antioxidant Activity of Jiangyong Fragrant Ginger Based on Principal Component Analysis

To comprehensively evaluate the effects of drying methods on the nutritional quality and antioxidant activity of Jiangyong fragrant ginger, seven different drying methods including natural drying (ND), hot air drying (HAD), infrared drying (ID), microwave drying (MD), vacuum drying (VD), hot air-microwave combined drying (HAMCD), infrared-hot air c

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Transformer fault diagnosis using machine learning: a method combining SHAP feature selection and intelligent optimization of LGBM

Abstract This paper proposes a novel approach for transformer fault diagnosis.Initially, a high-dimensional feature set comprising 19 features related to five gas concentrations is constructed to reflect the gas-fault relationship.Subsequently, the Shapley Additive Explanations (SHAP) method is employed to evaluate feature importance and select a s

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EVALUASI NILAI PAVEMENT CLASSIFICATION NUMBER (PCN) PERKERASAN APRON DENGAN METODE FAA, METODE KLASIK, DAN METODE ANALITIK (STUDI KASUS: APRON TIMUR BANDAR UDARA INTERNASIONAL I GUSTI NGURAH RAI BALI)

Sistem yang umum digunakan menilai daya dukung apron berdasarkan International Civil Aviation Organization (ICAO) Frame Light Box adalah Pavement Classification Number (PCN), merupakan angka yang menyatakan kapasitas angkut beban perkerasan untuk operasi pesawat tak terbatas.Beberapa metode digunakan untuk penentuan nilai PCN yaitu metode FAA denga

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